Ingredients:
Tropical Fruit Chaat
1 mango, diced
1 papaya, diced
1 cup pineapple chunks
1 cup kiwi, diced
1/2 cup shredded coconut
1 tablespoon lime juice
1 teaspoon chaat masala
Salt to taste
Fresh mint leaves for garnish
Instructions:
In a large mixing bowl, combine all the diced fruits and shredded coconut.
Drizzle lime juice over the fruits and coconut.
Sprinkle chaat masala and salt according to taste.
Gently toss the fruits and coconut until well coated with the spices.
Garnish with fresh mint leaves.
Serve immediately to enjoy the tropical flavors.
These four variations of Fruit Chaat offer different flavor profiles to suit your preferences. Enjoy experimenting with these recipes!
No comments:
Post a Comment