Chicken Haleem Recipe - Flavorful and Healthy Dish

Ingredients:

Chicken Haleem Recipe

1 cup broken wheat (Dalia)

500g boneless chicken, cut into small pieces

1 cup split Bengal gram (chana dal)

1 cup split red lentils (masoor dal)

1 large onion, finely chopped

2 tomatoes, chopped

4-5 green chilies, chopped

1 tablespoon ginger-garlic paste

1 teaspoon turmeric powder

2 teaspoons red chili powder

1 teaspoon garam masala powder

1/2 cup cooking oil or ghee

Salt to taste

Fresh coriander leaves for garnish

Lemon wedges for serving

Instructions:

Follow the same instructions as the Traditional Beef Haleem recipe, substituting boneless chicken for beef. Cook until the chicken is tender and fully cooked.